• FROZEN TREATS & BARS

    Raw Coconut & Lime Pies + VIDEO

    These pretty coconut lime & avocado pies are the perfect recipe be it for a fancy dessert or your daily mid-afternoon snack. Low in sugar, packed with nutritious ingredients and superfoods, they are also a nice healthy alternative to regular sweet desserts. Behind their stylish look they are ridiculously easy to prepare and require only a few ingredients. And if you don’t believe me, just watch the step by step video below that will show you how to make these delicious and creamy pies in no time.     YEAH ! I’m so happy to finally show you my very first recipe video ! It’s something I had in mind…

  • FROZEN TREATS & BARS

    Toasted Buckwheat and Squash Raw Squares

    These sweet and crunchy raw squares are the perfect healthy option for your festive dinners. They are refined sugar free, gluten free and far more lighter than any other traditional Christmas dessert. It is almost Christmas and everybody is looking for nice inspirations for their menu. So I though you could be interested by this simple delicious recipe! With these decadent raw squares for dessert, you will show your mates that vegan Christmas can also be tasty and sophisticated. In fact, Christmas is often an ordeal for vegetarian and vegan people, just like any event when you find yourself around a dinner table with all your family or friends. There…

  • BREAKFAST,  COOKIES,  FROZEN TREATS & BARS

    Energy balls 3 ways

    These energy balls are the perfect healthy treat when you need a kick of energy during a busy day. They require only a few ingredients and are so easy to make. Coming into 3 delicious flavors, there is always a good occasion to make some. It’s already October, many of you have probably returned to work for now about a month after long summer holiday, and you should start experience fatigue and low energy. The excitement and motivation of the first days has reduced, days are shortening and the cold is slowly approaching and I don’t know for you, but all that tends to impact my mood and energy levels.…

  • FROZEN TREATS & BARS

    Strawberry & Basil Coconut ice-cream

    I know Summer is over and we are all starting to crave warm pumpkin things, but I just couldn’t move on without sharing this last ice-cream recipe, because it is simply the best one I’ve ever made! And you know what? There is no season for ice-cream! Ice-cream is probably one of the product I was missing a lot: not only I wasn’t able to eat dairy ice-cream when I was a child as I was milk allergic, but then it was still impossible to find plant based ice-creams when I turned vegan. Yes, there always was the sorbet option, but I didn’t like sorbets that much, I usually find…

  • FROZEN TREATS & BARS

    Fudgey Hazelnut Popsicles

    There is no season for ice-cream! These popsicles are so creamy and mild with their warm spicy flavor that you can enjoy them both in summer and winter. Well, it is actually still summer in Paris and will should have some more time to enjoy ice-creams under the sun. But I love fall and winter flavors so much that I just couldn’t resist to put them into a popsicle recipe! I am pretty contradictory about it, while I love the vibes of summer, the hot sunny and long evenings, wearing shorts and walking bare foot, I also love the atmosphere of winter, cold and snowy afternoons drinking hot teas and…

  • FROZEN TREATS & BARS

    Coconut & Cookie dough Raw Squares

    These raw cookie dough squares are the ultimate treat to satisfy your sweet tooth. Combining the two best flavors ever, cookie and coconut, they just taste like your favorite candy bars but in a far more healthy version as they contain only 2 tbsp of maple syrup, no refined sugar, and are gluten free. Again a good reason to treat yourself and remember that plant-based healthy food is anything but boring! I’m a huge cookie dough lover, whereas I am not that crazy about baked cookies. I love them with a sweet vanilla flavor and a pinch of salt, totally goey, melting in the mouth, with some big chunk of…

  • CAKES & MUFFINS,  FROZEN TREATS & BARS

    Lemon & Poppy seeds Cheesecake

    I am really happy to share with you this recipe which is very dear to my heart: raw cheesecake. I do have a powerful story with cheesecake, it is the very first raw and vegan treat I have learnt to do and maybe the one I master the most. I have spent so much time preparing cheesecakes in my little kitchen that I could make it with my eyes closed. At the time, I’ve got into the habit of making one cheesecake every Friday morning, during my day off from my full time job, to get it ready to celebrate on the evening! And each time I was so proud…

  • BREAKFAST,  FROZEN TREATS & BARS

    Breakfast Coconut Popsicle

    Sun is out, days are long and the heat is definitely back … so I think it’s high time to welcome the Summer with this delicious and refreshing recipe of breakfast popsicles! I love my autumn and winter comfort food so much that sometimes I tend to extend them further in the year, but it is now definitely too hot for them – and too hot to run my oven. So sorry muffins, cakes, rolls and buns, but I have to say you good bye till the next season! I have recently seen popsicles flourishing on Instagram and on all the blogs, and I really wanted to propose my very…

  • COOKIES,  FROZEN TREATS & BARS

    Peanut Butter & Chocolate Ice Cream Sandwiches

    Seems that summer is coming back and I am convinced you were seriously needing these ice-cream sandwiches in your life! Not only that the cookie plus ice-cream combo is simply the best thing one can imagine in the world, but add to this a generous swirl of peanut butter and let me tell you that are instantly sent in heaven. No seriously, ice-cream sandwiches might be one of my favorite treat as it combines two delicious things, the softness of ice-cream and the crunchiness of chocolate chips cookies. And it was exactly what I was carving today, in this sunny Friday afternoon. Since I have turned my office job part…

  • FROZEN TREATS & BARS

    Brownie Ice-Cream

    Wow, I can’t believe summer is nearly there! We had a very hot week in Paris with temperature above 77F and I have spent the weekend wearing shorts and eating ice-creams, while I can remember that it was still snowing less than one month ago. The weather is turning going mad and the transition was so brutal. But ok, I’m not going to complain about that as the early summer is one of my favourite time of the year, this moment when the days start to extend and it is still light when you finish your work day, when people are all smiling in the streets, when you can just go for…